Michigan Restaurant Is One Of The Best In The U.S. For Chicken Parm
Chicken parmesan is one of the most popular dishes across the country. In its honor, Mashed highlighted the best chicken parmesan in December, and a Michigan restaurant was named.
Describing this dish as “comfort food at its finest,” Mashed says, “Whether you’re enjoying elevated dining or you just want a quick bite at a neighborhood spot in sandwich form, there’s a chicken parmesan option for you.”
Do you go with pasta or sub?
In addition to it’s hot and delicious taste, chicken parm has the flexibility to come in various forms. It’s commonly paired atop a mound of fresh pasta. Then, it is smothered by tomato sauce. Furthermore, a chicken parm sub sandwich is also a very satisfying (and filling) lunch option. Tucked in tightly between a crunchy sub roll and oozing with mozzarella cheese, this sandwich option can be found in restaurants and delis.
In Michigan, the restaurant named among the best for its chicken parmesan is only about 12 miles north of Detroit.
Pop’s For Italian
Located at 280 W. 9 Mile Rd, in Ferndale, Mashed describes Pop’s For Italian’s classic recipe as a “chicken parmesan of a less traditional but nonetheless scrumptious form.” They offer both a sandwich and a plated option. The sandwich is piled upon focaccia bread and then served with red-skin breakfast potatoes. Then, the plate order is topped with provolone cheese and bucatini pasta.
In addition to their infamous chicken parm, Pop’s For Italian serves all hand-made pasta and Neapolitan-style pizza. The 32 different wines to choose from and a garlic loaf with four different spreads.
Furthermore, Eat This, Not That also canvased the country for the best chicken parm, naming a go-to spot in each state. They, too, selected Pop’s For Italian as the best chicken parmesan in Michigan today. They also mention how generous the portions are.